For a family dinner in North Strathfield, we picked Outback Steakhouse for some great ribs, steak and delicious honey wheat bread!
To start with, we ordered some salad, soup of the day, which was pumpkin soup, and honey wheat bread. The bread was the clear standout, as it was freshly baked, warm and quite heavy, but so delicious, and flavourful enough to eat without any butter. It tasted great dipped into the soup, which was rich and tasty, and quite thick and substantial. As salad isn’t a personal favourite, I didn’t have too much, but it was a good side to have with the more meatier meals.
For mains, I had the Baby Back BBQ Pork Ribs, which were really tender and flavoursome, and had a good amount of sauce. I didn’t really enjoy their chips as much though, as I found them quite dry and heavily salted, which was unappetising. We also ordered two Victoria Fillet steaks – one with chips and one with vegetables. The steak was well cooked, and as we usually order it well done, not as tender as I would have liked, but seasoned well nonetheless.
The atmosphere at Outback Steakhouse is very vibrant, with lively music and friendly staff members to greet you and take your order. Food takes a little while to come out on busy nights, which is generally to be expected, and the staff come to check if everything with the meal is okay, which is a nice touch! The best and most comfortable seating is in the booths, which are very wide and spacious, and good for a group of 4.
For a great family experience and some substantial and hearty meals, head to Outback Steakhouse in North Strathfield! The honey wheat bread truly is a star, and is so famous that it was even voted one of the top 5 restaurant chain breads on Buzzfeed, so it’s definitely worth a try.